To sustainably harvest, I take advantage of a small hatchet to chop a portion of the conk in the tree, getting thorough to go away some so the Chaga will continue to develop. The moment I've harvested the Chaga, I crack it up into lesser parts and let them dry https://vehicle-accident-rights45543.ageeksblog.com/31453502/the-basic-principles-of-adaptogenic-mushrooms